Navigating Food Restrictions: How To Substitute Eggs in Vegan Baking

Let’s be honest, eggs really do most of the heavy lifting in recipes. When you’re first learning to cook and bake without them, it can be a bit challenging. With so many egg replacement options out there, what’s going to work for each recipe? How do you do it? This guide will help you substitute … Read More

Strawberry Lime Poppy Seed Muffins

All the goodness of lemon poppy seed muffins, with a tangier, summer twist! Did I mention that they’re only 150 calories and 4 grams of sugar per muffin? No guilt for eating these, you stud muffin, you. Let’s have a little blast from the past: You guys, I won’t lie to you. Vegan baking is … Read More

15 Minute Breakfast Pizza

Are you ready for Recipe #2? This breakfast pizza recipe is going to knock your jammies off. I’ve made it at least 68 times this past week (clearly no exaggeration there), so it’s near perfection. The best part is… It takes just 15 minutes to make! Say what?! Less than five minutes to put together, … Read More