Matcha Mango Ice Cream

I have a special attachment to matcha powder from my Jamba Juice days, but then there’s also my undying love for mangoes. When you mix the two, it’s pure magic. And on these 119 degree days in Phoenix lately, there is nothing better than cold ice cream…..and a sneaky caffeine kick. You’re going to love … Read More

Vegan Monkey Tails

Chocolate covered frozen bananas, banana popsicles, frozen ‘nana dessert, monkey tails….whatever you call them, these are seriously the best summer treat you will ever have. Healthy AND delicious. I also included a quick and easy homemade chocolate sauce recipe for ya! The best part about this particular recipe is that it’s fairly low-sugar, which makes … Read More

Cherry Almond Mini Muffins

Who said a muffins recipe couldn’t be healthy? These miniature muffins are not only adorable but weigh in at about 40 calories each, so you can indulge away! With all the healthy fats coming from the almonds, you don’t need any oil in this recipe and you’ll also be getting some sneaky protein and fiber, … Read More

Dark Chocolate Chip Microwave Cookie

My sweet tooth is calling the shots lately, so this week we have another dessert. A quick and easy microwave cookie! This recipe is for those moments when you have neither the energy to make a batch of cookies, or the will power not to eat them all if you do make a full batch. … Read More

Rich and Velvety Cacao Mousse

Do you have 5 minutes to spare? You too can have this mouthwatering mousse. Mmmm! So, I’ll level. Dessert is rarely on the menu in this house, but sometimes you just NEED a sweet, satisfying treat that isn’t going to break the caloric bank. That’s just my lot in life, really. Seek out healthier alternatives … Read More

Strawberry Lime Poppy Seed Muffins

All the goodness of lemon poppy seed muffins, with a tangier, summer twist! Did I mention that they’re only 150 calories and 4 grams of sugar per muffin? No guilt for eating these, you stud muffin, you. Let’s have a little blast from the past: You guys, I won’t lie to you. Vegan baking is … Read More

Chocolate Chip Cookie Dough Bars with Dark Chocolate Espresso Drizzle

Nothing says “Valentine’s Day is in a few days” like raw, chocolate chip cookie dough. Amiright? Make these for your sugar pie honey biscuit (that’s what you call your significant other, right?) or your lovely little self as a treat this February 14th. And they are a divine treat indeed, but did I mention each … Read More

Vegan Pumpkin Pie

This week’s bonus recipe comes in honor of Sharing Every Bite’s Facebook hitting 100+ likes (it’s the little victories in life) and of course, Thanksgiving! I’m extremely excited to introduce my very first vegan, gluten, dairy, soy, and egg free Pumpkin Pie! Nothing but pure delicious… Eat-half-a-pie-in-one-sitting delicious. Not that I’m speaking from personal experience … Read More